Real French Vinaigrette Recipe

This is a delicious Vinaigrette that's super easy to make.

Ingredients

• 3-4 tbsp good olive oil
• 1 tbsp of minced shallot
• 1/2 tsp Good Dijon mustard (Maille)
• 1 tbsp sherry or red wine vinegar
• 1/4 tsp salt

Preparation

1. Throw the shallot in a large serving bowl with the vinegar and salt, let it sit to marinate for at least a few minutes. This important step will make sure the shallot flavor is very present in the dressing.
2. Add the mustard and most of the oil. Whisk it together, taste, add the extra olive oil if it's too harsh tasting.
3. Add the greens and mix well before bringing to the table.

Notes

• You can always adjust this to taste if you feel like it.